Oregano's

Michelob Ultra

Peroni Italian Lager

Dos Equis Lager

Blue Moon

Four Peaks Kilt Lifter

Lagunitas IPA

Budweiser

Price: 6.00

Coors Light

Price: 6.00

Miller Lite

Price: 6.00

Bud Light

Price: 6.00

Stella Artois

Price: 7.00

Corona Extra

Price: 7.00

Birra Moretti

Price: 7.00

Mother Road Tower Station IPA

Price: 8.00

Heineken 0.0 N/A

Price: 6.00

Placido Chianti Italy

Canyon Road Cabernet California

Sterling Vineyards Cabernet Napa

Sycamore Lane Merlot California

McManis Pinot Noir Lodi

7 Deadly Zins Zinfandel Central Coast

The Prisoner Red Blend Napa

Charles and Charles Double Trouble Red Blend Washington

Ecco Domani Pinot Grigio Italy

Canyon Road Chardonnay California

Fransiscan Estate Chardonnay Napa

Snapdragon Riesling Sonoma

Beringer White Zinfandel California

Mirasou Moscato Central Coast

Kim Crawford Sauvignon Blanc Central Coast

Seaglass Rose Monterey

La Marca Prosecco Split Italy

Price: 12.00

DIRTY MONKEY

Parrot Bay Mango Rum, Pama Pomegranate Liqueur and our tasty island juices.

Price: 11.50

THE BISTRO MULE

Ask for it Moscow, Mexican, Tennessee, London, or Jamaican style!

Price: 11.50

CLASSIC SANGRIAS

They've got enough zing to get you swingin' in your chair. Blanco or Rojo

Price: 11.50

PAIN RELIEVER

Captain Morgan Rum, cream of coconut, pineapple and orange juice with a dash of nutmeg on top.

Price: 11.50

The Original GIBBILINI BELLINI

A swingin' frozen concoction sure to melt your thirst. Rum, champagne, chianti, peach schnapps and some secret ingredients. It's a classic!

Price: 11.50

GRANDPA JOE’S GREYHOUND

Deep Eddy Ruby Red Vodka and grapefruit juice make this old classic refreshingly new again.

Price: 11.50

BISTRO MARGARITAS

Made with 100% Blue Agave Camarena Tequila!

THE LONG ISLAND EXPRESS

New Amsterdam Vodka & Gin, Camarena Tequila, Myers’s Platinum Rum, and Triple Sec mixed with fresh squeezed lemon.

Price: 11.50

STRAWBERRY BOOGIE

REAL FRUIT, NO ALCOHOL, & fun for ‘kids’ of all ages! These lemonade concoctions are full of flavor without the booze. Add vodka or rum for just a little more!

Price: 4.99

MANGO TANGO

REAL FRUIT, NO ALCOHOL, & fun for ‘kids’ of all ages! These lemonade concoctions are full of flavor without the booze. Add vodka or rum for just a little more!

Price: 4.99

BISTRO BERRY TWIST

REAL FRUIT, NO ALCOHOL, & fun for ‘kids’ of all ages! These lemonade concoctions are full of flavor without the booze. Add vodka or rum for just a little more!

Price: 4.99

TOASTED RAVI-O-LI

These tasty, breaded raviolis are stuffed with ricotta and asiago cheeses and cooked to a golden perfection. Finished with a sprinkling of Parmano cheese and parsley with a side of pizza sauce for dipping. Yow!

Price: 8.99

BISTRO CALAMARI

We cook scrumptious strips of calamari, toss’m in garlic sauce and serve them with our house marinara for dipping. An Oregano’s favorite, try ‘em!

Price: 10.49

MOM’S MAC N’ CHEESE

Spiral pasta, Alfredo sauce, blended chipotle peppers, and cheddar cheese topped with cotija cheese, bread crumbs, baked in a skillet, and served with our “south of the border” bread. Want it traditional style, just ask!

Price: 8.49 Extras Add bacon - 0.99

GUACA-TONY

A very tasty Italian guacamole made with basil, garlic, fresh avocado, red onions, and a little tomato all surrounded with our pizza crust chips.

Price: 9.29

CHEESE CHOMPS

We coat Wisconsin cheese bites with breadcrumbs and cook them to golden perfection. Choose one of two house-made seasonings (Dry Rub or Garlic Parmesan) or have them plain Jane just the same! We include our tasty marinara sauce for dipping.

Price: 8.99

Italian FRIED ZUCCHINI

These skinny zucchinis are lightly battered and fried to a golden perfection. Served with a side of ranch for your dipping pleasure.

Price: 10.49

Kick-Butt GARLIC BREAD

A family favorite, our garlic bread is a BIG Italian baguette, cut to share.

BOOM DIP

Named after our swingin’ Kaboom Room, it’s a concoction of spinach, artichokes and cheese served with our pizza crust chips for dipping.

Price: 11.49

SIX PACK SHRIMP

Six BIG tail-on shrimp sautéed in a spicy chipotle garlic butter with a pinch of parsley. Served with our “south of the border” bread.

Price: 9.99

Bone-in

BIG BUB’S DRY RUB, ITALIAN GOLD, MARVELOUS MEDIUM, PRETTY HOT SWEET N’ SPICY, YAHOO BBQ. Want homemade potato chips with your wings? Just ask, they’re on the house!

Price: 16.99 Extras SWAP YOUR SIDE: ITALIAN FRIED POTATOES - 1.49
SWAP YOUR SIDE: SWEET PO’S - 1.99

boneless!

BIG BUB’S DRY RUB, ITALIAN GOLD, MARVELOUS MEDIUM, PRETTY HOT SWEET N’ SPICY, YAHOO BBQ. Want homemade potato chips with your wings? Just ask, they’re on the house!

Price: 16.99 Extras SWAP YOUR SIDE: ITALIAN FRIED POTATOES - 1.49
SWAP YOUR SIDE: SWEET PO’S - 1.99

TWO HUGE MEATBALLS OR SAUSAGES

Served with marinara and cheese.

ITALIAN WEDDING SOUP

We mix pasta, fresh spinach and Italian meatballs in our delicious chicken broth.

Price: 8.99 Extras Refills - 1.99

BISTRO FRIES

A heaping portion of either our tasty Sweet Po’s or waffle-shaped Italian Fried Potatoes

LOTS O' SPINACH OR BROCCOLI

Over a 1/2 lb. of tasty shrubs sauteed and seasoned for deliciousness.

VINO BAMBINO

Batter up! Romaine tossed with Caesar dressing and a medley of tri-colored pasta, black olives, bell peppers, scallions, cilantro and pinto beans. Then topped with our wine-marinated chicken, red bell peppers, sun dried tomatoes and Parmesan.

Price: 13.29

OREGANO’S FAVORITE

And soon to be yours! Romaine, roasted red peppers and feta cheese, combined with a medley of sun dried tomatoes, Kalamata olives, pine nuts and raisins. Tossed with honey vinaigrette and red onions.

Price: 12.49 Extras Add chicken - 4.99

THE ANTIPASTO THING

Loaded with Italian meats, Romaine, artichoke hearts, tomatoes, red peppers, red onions, pepperoncini, Italian cheese, and our cheese-tons. All tossed with Italian dressing.

Price: 15.99

SIMPLE HOUSE SALAD

Romaine, red onion, cucumber, tomato, pepperoncini, homemade croutons and your choice of dressing.

THE PABLO SALAD THE PABLO SALAD

Fajita chicken, Romaine, cotija, cheddar and our four cheese blend, mixed with cilantro, tomatoes and onion. Tossed in a slightly spicy chipotle ranch and topped with corn strips. Veg heads, try pinto beans instead of chicken

Price: 4.29

JULIUS CAESAR SALAD

Romaine, Caesar dressing, homemade croutons and Parmesan.

THE BIG BEEFSTRO SALAD

Lots of shaved ribeye, jalapenos, cotija cheese, tomatoes, spinach, Romaine, a little onion, cilantro, then tossed with our fat-free sweet serrano pepper dressing and topped with crispy onions. Moo.

Price: 14.99

HOUSEMADE DRESSINGS

House Italian, Ranch, Blue Cheese, Honey Vinaigrette, Chipotle Ranch, Balsamic Vinaigrette, Caesar, Fat-Free Sweet Serrano Pepper

CHICK PARM SANDWICH

BIG chicken breast topped with our marinara, provolone and our four cheese blend, on an Italian roll rubbed with our garlic spread.

Price: 13.99 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

THE BIG MEATBALL SANDWICH

Three homemade meatballs nestled in an Italian roll, topped with marinara and provolone, then baked.

Price: 13.29 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

THE ORIGINAL ITALIAN STUFFED

About a 1⁄2 lb. of pepperoni, capicola and salami on an Italian roll, topped with provolone and baked. Then we add lettuce, tomato, onion, green peppers, black olives and oil & vinegar sprinkled with dried oregano.

Price: 12.99 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

OUR CHICAGO ITALIAN SAUSAGE

A big sausage link topped with melted provolone and served with a side of marinara... a bit hot and spicy.

Price: 11.99 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

THE BIG BEEF SANDWICH

This spicy sandwich has a 1⁄2 lb. of shaved ribeye beef, roasted poblano peppers, caramelized onions, Havarti cheese and our chef’s special sauce.

Price: 14.79 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

THE TURKEY STUFFED

An Italian roll piled with oven-roasted turkey and provolone, then baked. We add lettuce, tomato, onion, green peppers, black olives and oil & vinegar sprinkled with dried oregano. Gobble.

Price: 12.49 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

VEGGIE STUFFED SANDWICH

Mozzarella cheese topped with pinto beans, spinach, sliced tomatoes, avocado, roasted red peppers and onions, and sliced mushrooms with our house balsamic glaze on a chipotle garlic ciabatta bun.

Price: 11.49 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

CIABATTA BING CIABATTA BOOM

Two huge chicken breasts topped with fresh tomatoes, melted mozzarella, roasted red peppers, fresh basil, and our house balsamic glaze on a chipotle garlic ciabatta bun.

Price: 13.79 Extras Swap your side: ITALIAN FRIED POTATOES - 1.49
Swap your side: SWEET PO’S - 1.99

THE ORIGINAL BOLLO PASTA

It’s pronounced “Bowl O’ Pasta” and it’s a neighborhood favorite. Our delicious angel hair topped with marinara sauce. All you can eat!

Price: 11.99 Extras Choose meat sauce - 1.59

HAKUNA PICCATA

Two large chicken breasts lightly breaded and baked to perfection, served over fettuccini with a delicious lemon butter sauce and those cool little capers. Try this and have no worries for the rest of your night.

Price: 16.29

THE COOP DE VILLE JUMBO CHICK PARM

HUGE all-natural chicken breast lightly breaded and served on a bed of fettuccine and topped with our homemade marinara, provolone and our four cheese blend.

Price: 16.99

SHRIMPLY CAPRESE

This shrimp dish is anything but small! We start with 6 HUGE, tail-on shrimp layered over spaghetti, then finish with melted mozzarella, parmesan cheese, basil and tomatoes in our aromatic garlic sauce.

RAGIN’ CAJUN CHICKEN PASTA

We cook an all-natural, lightly breaded chicken breast to perfection, then mix with mushrooms, green peppers, roasted red peppers, caramelized onions, and our house Cajun seasoning and house sauces. We top with a sprinkle of cotija cheese and Pico de Gallo.

Price: 16.99

ALFREDO the DARK

A crowd favorite! We mix Poblanos, cream, a special blend of Southwest cheeses and saute with spiral pasta. We top it with diced tomatoes, cotija cheese, a jalapeno and our “south of the border” bread.

Price: 15.29

El Diablo SHRIMP PASTA

We toss nearly a 1/2 lb. of BIG tail-on shrimp in our spicy chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo.

Price: 20.49 Extras Want chicken instead? - 17.99

ZANY ZITI

Penne pasta, meat sauce, and four Italian cheeses. Topped with Wisconsin cheese and sprinkled with oregano. Get crazy!

Price: 15.49

STUFFED RIGA TONY

These tubular rigatoni are hand stuffed with our fresh ricotta cheese and Oregano’s herbs, and covered with a slightly creamy meat sauce. It’s finished with shredded Parmesan.

Price: 14.99

BIG RIG Pasta

A huge bowl of rigatoni pasta covered with a tasty tomato chipotle cream sauce, chopped basil, diced tomatoes, Parmesan and a slightly spicy finish.

Price: 15.29

ITALIAN FLAG LASAGNA

You’ll be standing at attention when we raise this flag. We stuff fresh pasta with our meat sauce, a bit of spinach, Italian cheeses and top with marinara, then bake to perfection. Made fresh daily, so served until there ain’t no more!

Price: 16.49

LADY IS A SCAMPI

We take nearly a 1/2 lb. of BIG, tail-on shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and imported Parmesan cheese, in our chipotle garlic sauce.

Price: 20.49 Extras Want chicken instead? - 17.99

14” THIN CRUST

Try our Chicago Thin Crust Pizza, it’s made with REAL Wisconsin cheese and custom cut into squares.

18” THIN CRUST

Try our Chicago Thin Crust Pizza, it’s made with REAL Wisconsin cheese and custom cut into squares.

PAN

This classic is hand-tossed and baked for a light, flaky crust and topped with REAL Wisconsin cheese (not the fake stuff!), tomatoes and a few shakes of oregano. Add your own toppings!

Toppings

Artichoke, Bacon, Black Olives, Canadian Bacon, Caramelized Red Onions, Chicken, Feta Cheese, Fresh Basil, Fresh Mozzarella, Green Olives, Green Peppers, Kalamata Olives, Meatballs, Mushrooms, Onions, Pepperoncinis, Pepperoni, Pineapple, Red Onions, Roasted Garlic, Roasted Jalapenos, Roasted Red Peppers, Salami, Sausage, Sliced Tomatoes, Spinach, Sun Dried Tomatoes

AUNT MARGHERITA PIZZA

Our signature thin crust is lightly sauced and topped with fresh mozzarella, sliced tomatoes and basil.

LAWRENCE’S ORIGINAL

Spinach, mushrooms, roasted garlic and Wisconsin cheese combine to make an absolute HIT! He loved it and you will, too!

BISTRO CLASSIC

This white pizza is brushed with garlic sauce, dusted with Parmesan and topped with tomatoes, diced red onion, thinly sliced basil, and four Italian cheeses.

OREGANO’S OWN PESTO PIZZA

We spread basil pesto on a fresh, thin crust, then top it with ripe tomatoes and Wisconsin cheese. Try it with our chicken or sausage for a little extra dough!

CLARK STREET MEAT PIZZA

It’s loaded with our Chicago sausage, capicola, salami, oregano, chili flakes, Parmesan, Parmano and Wisconsin cheeses, then finished with fresh basil.

THE YAHOO BARBECUE CHICKEN PIZZA

We pile on our tasty chicken (what else?), cotija, cheddar and Wisconsin cheeses, red onions, scallions, diced tomatoes, and Oregano’s own BBQ sauce. This pizza will leave a mark on you.

NUMERO ONE-O

A traditional combo of housemade sausage, pepperoni, mushrooms, onions, green peppers and Wisconsin cheese makes one really tasty pizza. It’s a must-have.

CHICKEN

Want homemade potato chips? Just ask, they’re on the house!

Price: 6.49

Kid SLICE

Cheese Pizza

Price: 3.99 Extras Add toppings (each) - 0.39

PASTA

Choose a noodle: Angel Hair, Penne, Corkscrew, Cheese Ravioli. Pick a sauce: Butter or Marinara, Swap Meat Sauce 0.79 or try Mac & Cheese

Price: 5.99

SLICED ORANGES

Price: 0.59

CHICKEN

MEATBALL

BROCCOLI

MOTT’S APPLE JUICE

Milk

CHOCOLATE MILK

ASSORTED SOFT DRINKS

BUILD YOUR OWN Mini PAN PIZZA

Our famous pan pizza comes lunch-sized with a light and flaky crust and is topped with REAL Wisconsin cheese, tomatoes and a few shakes of oregano. Add up to any 2 toppings

Price: 9.99

HECKUVA Slice

A BIG slice of our Chicago style thin crust pizza covered with cheese. Did we mention it's big?!

Price: 4.99 Extras Add toppings (each) - 0.99

Lunchbox COMBO

KICK IT UP A NOTCH WITH A HECKUVA SLICE, SIDE CAESAR OR HOUSE SALAD, AND A FOUNTAIN DRINK.

Price: 10.59 Extras Add toppings (each) - 0.99

OREGANO’S FAVORITE

Romaine, roasted red peppers and feta cheese, combined with a medley of sun dried tomatoes, Kalamata olives, pine nuts and raisins. Tossed with honey vinaigrette and red onions.

Price: 10.49 Extras Add chicken - 4.99

JULIUS’ CHICKEN CAESAR

Romaine, Caesar dressing, homemade croutons and Parmesan.

Price: 10.99

THE PABLO SALAD

Fajita chicken, Romaine, cotija, cheddar and our four cheese blend, mixed with cilantro, tomatoes and onion. Tossed in a slightly spicy chipotle ranch and topped with corn strips.

Price: 10.59

THE ANTIPASTO THING

Loaded with Italian meats, Romaine, artichoke hearts, tomatoes, red peppers, red onions, pepperoncini, Italian cheese, and our cheese- tons. All tossed with Italian dressing.

Price: 10.49

BOLLO PASTA

Our delicious angel hair topped with Oregano’s homemade marinara sauce. All You Can Eat!

Price: 9.79 Extras Choose meat sauce - 1.59

BIG RIG PASTA

Rigatoni pasta covered with a tomato chipotle cream sauce, chopped basil, diced tomatoes, Parmesan and a slightly spicy finish.

Price: 10.29

ALFREDO THE DARK

We mix Poblanos, cream, a special blend of Southwest cheeses and saute with spiral pasta. We top it with diced tomatoes, cotija cheese, a jalapeno and our “south of the border” bread.

Price: 10.29